rongcheng

baking powder, baking soda 区别 和 用法？

jeanxu

Somebody told me baking powder is litmusless, and baking soda is alkaline, so it can make the product daker if u do not use another ingredient to counteract its alkaline.
Anyway, following the baking recipe stricktly for the ideal result.

rongcheng

thank u for your answer.